Tangy Turkey and Roast Beef Sandwich with Smoky Island Sauce Recipe

Ingredients for Tangy Turkey and Roast Beef Sandwich Recipe:

Servings: 1 sandwich

2-3 slices of turkey
2-3 slices of roast beef
1-2 slices of tomato seasoned with salt and pepper
1/3 cup shredded sharp cheddar cheese
1 whole wheat english muffin

*Optional:  banana pepper rings
                  bread and butter pickle slices

Instructions:

1. Preheat oven to 360º
2. Toast bottom half of english muffin (set aside the top half)
3. Layer the turkey, roast beef, seasoned tomatoes, and optional ingredients on lower toasted half of muffin
4. Sprinkle cheese on top
5. Place in preheated oven and cook until cheese is melted
6. Toast top half of muffin while your sandwich is in the oven
7. Prepare your sauce of choice (see below for Smoky Island Sauce Recipe)
8. Remove sandwich from oven, spread sauce on top half of english muffin, place on sandwich....and ENJOY!

Ingredients for Smoky Island Sauce:

Servings: 1/3 cup sauce

1 (heaping) TBSP of Hellman's Creamy Balsamic Mayo®

1 TSP 1000 Island Dressing

1/2 TSP of BBQ sauce

1/2 TSP minced garlic

1/4 TSP chopped chives

1/4 TSP chopped green onion

1/4 TSP hot sauce

Instructions:

1.   Thoroughly mix together all ingredients in a small bowl

2. If adding to sandwich, spread sauce on sandwich half and voila!

....Finished Product....

© Kate's Rustic Bohemian Realm